Vegetarian set menu

Pre-starter

Grill seasoned fresh soy bean edamames

* * * *

Starter

choose

Pan fried oyster mushroom with grilled tofu
Garlic, parsley, black pepper

or

Golden and candy beetroot carpaccio
Goat cheese mousse, cress mix, toasted sunflower seeds

* * * *

Main

choose

Panko fried camembert cheese balls
Blueberry jam, creamy potato, seasonal salad and mixed nuts

or

Cherry wood smoked roasted aubergine
Honey cane sauce, seasonal vegetables, apple compote

* * * *

Dessert

choose

Pear Helen
White wine poached pears covered white white and dark chocolate

or

Cherry pie topped with chestnut mousse

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