Gourmet Meat Menu
Amuse
Kobe nigiris with miso paste & soy sauce
* * * *
Starter
Mini duck burger with fine cut apple and cabbage salad
* * * *
Main
Angus and Wagyu medium rare rib-eye steak mix
Handmade chips
Mango chutney
Sauteed shimeji mushroom
Fried padron peppers
Handmade chips
Mango chutney
Sauteed shimeji mushroom
Fried padron peppers
* * * *
Dessert
Double dark chocolate brownie with almonds in
With white chocolate mousse & raspberry sorbet
With white chocolate mousse & raspberry sorbet
Previous
Next
Related menus
World Class Menu
My Chef's favourite menu
BBQ Party
Typical Spanish Tapas
Royal Menu
Sushi Platter
Mediterranean Signature
Canapes
Ultimate Luxury Menu
Italian Premium Menu
Classic Menu
Spanish Premium Menu
Japanese Menu - Kyoto Kid
Full Spanish Experience
